Fast Food Chains in the U.S. Pull Fresh Onions From Menu After Outbreak Sickens McDonald's Patrons
What Happened?
After an E. coli outbreak linked to contaminated onions sickened over 400 people in the United States, major fast food chains have removed fresh onions from their menus as a precaution. So far, McDonald's has reported the most illnesses, with over 200 cases linked to its restaurants. Other chains, including Wendy's, Burger King, and Arby's, have also reported illnesses.
What is E. coli?
E. coli (Escherichia coli) is a type of bacteria that can cause severe food poisoning. Symptoms of E. coli infection can include abdominal cramps, diarrhea, nausea, and vomiting. In severe cases, E. coli can lead to kidney failure and even death.
How Did the Onions Get Contaminated?
The source of the contamination is still under investigation, but health officials believe the onions may have been contaminated with E. coli during harvesting or processing. Onions are often grown in fields that are fertilized with animal manure, which can contain E. coli bacteria.
What are the Fast Food Chains Doing?
In response to the outbreak, fast food chains have taken the following steps:
- Removed fresh onions from their menus
- Cooking onions thoroughly before serving them
- Working with suppliers to identify the source of the contamination
- Cooperating with health officials to investigate the outbreak
What Should Consumers Do?
Consumers who have recently eaten fresh onions from a fast food restaurant should be aware of the symptoms of E. coli infection and seek medical attention if they experience any of these symptoms. Consumers should also avoid eating fresh onions from any source until the outbreak is over.
What is the Impact of the Outbreak?
The outbreak has had a significant impact on the fast food industry. McDonald's has closed some of its restaurants and has seen a decline in sales. Other fast food chains have also reported a decline in sales. The outbreak has also raised concerns about the safety of the food supply chain.
What is the Outlook?
The outlook for the outbreak is uncertain. Health officials are still investigating the source of the contamination and are working to contain the outbreak. It is unclear how long the outbreak will last or how many people will be sickened.
